North Orissa University of Agriculture & Technology,Orissa


College of Veterinary Science and Animal Husbandry


  The College Facilities Selection Curriculum Course Department Research Events View of Labs Faculties

The College :

The College of Veterinary Science and Animal Husbandry was established in the year 1955 at Cuttack under the administrative control of the Department of Animal Husbandry and Veterinary Services, Orissa, with the intake capacity of 48 students under traditional system of teaching and examination and was affiliated to the Utkal University. The College was later shifted to its present campus at Bhubaneswar during 1959. Subsequently the College was transferred to the newly established Orissa University of Agriculture and Technology in the year 1962. Trimester pattern of education was introduced in 1966, which continued up to 1974 when it was switched over to the presently continuing semester system of education. When the College started Under Graduate programme was of 4 years degree programme, which was subsequently enhanced to 4 & � years and now it is 5 years including 6 months internee programme. The Veterinary Council of India (VCI) course was introduced from the academic session 1995-96. The first Post-Graduate programme under traditional system was started from 1966-67 in the subject of Pathology followed by Medicine and Surgery in 1968-69. Subsequently the Post-Graduate programme leading to M.V.Sc. degree started in the discipline of Animal Breeding and Genetics, Animal Nutrition, Animal Production, Gynecology, Bacteriology, Parasitology, Anatomy, Physiology, Biochemistry, Pharmacology and Poultry Science. Ph.D. programme by course credit system was introduced in the year 1983 in the subject of Pathology, Medicine and Surgery.

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Curriculum of Various Degrees :

Ph.D. Programme 

M.Sc. Programme 
Animal Breeding & Genetics
Animal Nutrition
Animal Production & Management
Bacteriology, Virology & Public Health
Poultry Science

Course Programme 



There are 15 Departments:
(I) Pathology (II) Medicine (III) Surgery (IV) Animal Breeding and Genetics (V) Animal Nutrition (VI) Animal Production (VII) Gynaecology (VIII) Paracitilogy (IX) Bacteriology and Virology (X) Public Health (XI) Pharmacology (XII) Bio-Chemistry (XIII) Physiology (XIV) Anatomy and (XV) Livestock Production Technology

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